Alright, almost caught up on blog
posts!
This is just a quick one about the
beach trip school organized three weekends ago. We went to Tilapita,
which is on the Pacific coast about 3 or 4 hours from Xela. It was a
long day but a fun one. The climate on the coast is much closer to
what people think of when they hear the term "equatorial" -
hot and humid. Really hot. We got off the bus and were immediately
sweating buckets. The town we were in was Tilapa, and we had to take
a plancha (little skiff boat) across the mangrove estuary to the
actual beach, which is called Tilapita.
The palm-thatched roofs of the comedors on Tilapita - where we were headed |
We took a nice little detour
into the mangroves a ways, there's a water path that follows along
the coastline north towards Mexico - our guides told us you could
follow it for hours and still not come out the other side.
We had over 30 students on this trip, so we took two boats. You can see how full they were |
A wide bend in the mangrove estuary. |
I've been in mangrove swamps before,
but these were the first I'd hung out in where we were warned to keep
an eye out for crocodiles, so that was a new experience. We didn't
see any, which isn't surprising, and on the whole I probably
shouldn't have been as disappointed as I was. We did see lots of
pelicans and other birds. There are many little fishing communities
in and around the mangroves and the planchas and boats are one of the
main forms of transportation, kind of like buses in the rest of the
country.
Local kid fishing from his plancha |
Another shot of one of our planchas out on the water |
Once we wrapped up our mini mangrove
tour, we headed for the beach. There were a bunch of comedors
(restaurant/tienda shops) with large covered areas of tables and
hammocks. We set up base in one of these that also had two swimming
pools, which was kind of an interesting thing to have at a beach,
although perfect for my taste. I didn't have to go far from my shade,
water, food, or beer. I alternated taking dips in the pool with a
bottle of beer and, later, fresh coconut juice. Y'know, straight from
the coconut.
Mmmm coconut juice! |
The rip-tides and undercurrents at this
point along the Pacific coast are not to be trifled with. We were
warned several times about the dangerous strength of the current and
admonished to use the buddy system, stay within reach of the
lifeguards, and not go in past our knees. Folks reported that the
water was warm and that they weren't kidding about the current - it
was brutal. Later we found out that the locals considered it a really
mild current day, and we all decided we didn't want to experience a
bad current day.
The food was worth the entire trip.
Fresh fried shrimp, fried fish, and seafood soup (complete with whole
fish - you can fight over who gets to eat the eyeballs), were all on
the menu. I also snagged a bite of someone's ceviche, which was
easily the best I've ever had. Delicious!
:-)))))))) love you Aunt Mary
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